Kitchen line
Top-Tier Gastronomy Requires a Perfect Indoor Climate: Our Installation at Papilio Restaurant
Behind every exceptional culinary experience stands not only the chef’s artistry, but also a perfectly designed technological infrastructure. Professional kitchens represent one of the most demanding working environments imaginable – extreme temperature fluctuations, high humidity production, and omnipresent grease aerosols require uncompromising ventilation solutions. We are proud that ATREA had the opportunity to participate in the comprehensive ventilation installation for Papilio Restaurant in 2019.
The Heart of the Kitchen: ATREA Ventilated Ceiling
Directly above the main cooking area, we installed our full-surface ventilated ceiling with a total area of 27 m².
This premium solution represents the absolute pinnacle for modern gastronomic operations. Unlike conventional local extraction hoods, the ventilated ceiling covers a large area of the cooking zone. It ensures uniform and highly efficient extraction of contaminated air, superior grease filtration, and simultaneously supplies fresh air smoothly into the space. All of this while maintaining maximum comfort for the staff, completely free from unpleasant drafts.
Technical Infrastructure: The Lungs of the Entire Facility
To ensure that such an extensive system operates with maximum energy efficiency and responds intelligently to the current kitchen workload, it is connected to a set of our high-performance ventilation and heat recovery units. These units help the restaurant avoid unnecessary energy waste.
For the Papilio project, we supplied the following reliable system:
1× DUPLEX 10100 Basic – a robust central unit designed for the highest airflow capacities.
The presence of units from the MultiEco range guarantees exceptionally high heat recovery efficiency and compliance with the strictest standards for environmentally friendly and economically sustainable operation.
The Result: Comfort and Sustainability
Thanks to the combination of our full-surface ventilated ceiling and the DUPLEX unit system, we helped create a clean and healthy environment at Papilio Restaurant. Chefs can fully focus on their craft, while the operator effectively optimizes fixed energy costs.
